Once in a while, an idea expands into an enthusiastic vision. At every turn, doors of opportunity open to help that idea blossom. So long ago, this is how Mona's Original Granola amazingly appeared on the grocery shelves of the number one food chain in the southeastern United States.

It was one of those home-baked favorites that family and friends enjoyed and asked for again and again. Only this was more than just a tasty recipe. After scientifically researching the maximum nutrient content of various nuts, seeds and grains, the recipe was adjusted.

Analyzing the nutritional benefits of high protein all-natural foods, Vitamin E, Iron, Zinc, B-Complex, and high fiber, "Mona's Granola," as everyone called it, became the perfect recipe. Many would agree it was delicious, invigorating and, of course, no added refined sugar was vital!

When another pleading request came from my sister saying, "I would buy it if it was in the stores," I knew it had to be accessible for everyone. Every family who wanted to feel energetic, strong and fit would now have what they needed waiting for them at any Publix supermarket.

This chain is always exploring unique new products for their customers that no one else has. They gave Mona's Original Granola to a few stores to test close to home in St. Petersburg, Florida, near Stetson Law School. Then, slowly, they began expanding to all the locations in response to steady sales and raving fans.

Production grew along with the sales, moving to bigger bakeries to keep up with the requests. New and improved packaging was designed. What began with a glass mason jar and an oval family picture label transitioned to the custom stand-up bags with a clear window so it is easy to see the quality of the actual granola, rather than just a picture.

Florida visitors who returned home from being in the southeast and shopping at Publix sent hand-written letters requesting mail-order sales. They sent checks to stock up by the case. When their local stores didn't carry Mona's Granola, mail-order cases were shipped as far as California in the west to New York and Washington, D.C. in the northeast. Now, ship to all points inbetween and even to England.

The playful years flew by with my young sons (pictured on the front of the package) who became accustomed to the granola being part of their everyday lifestyle. It was only after they finished college and began working in the business world that they came to realize this is all pretty "cool." We are all grateful to have the opportunity to provide this fine food product to you.

The best part is the fun has only begun! We are now working to expand our creativity for new products. The ideas are exploding as the boys and I welcome new team members into our "family!"

(Top) Specialty packaging labels roll off
a printing press. A young Brian is right at home in one of the early warehouses.

(Left) Philip, now a firefighter, clearly remembers the mason jar days.